R.J. Baer

40 papers and 1.3k indexed citations i.

R.J. Baer has authored 40 papers that have received a total of 1.3k indexed citations. This includes 19 papers in Agronomy and Crop Science, 17 papers in Food Science and 13 papers in Animal Science and Zoology. The topics of these papers are Ruminant Nutrition and Digestive Physiology (15 papers), Meat and Animal Product Quality (12 papers) and Fatty Acid Research and Health (10 papers). R.J. Baer is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (15 papers), Meat and Animal Product Quality (12 papers) and Fatty Acid Research and Health (10 papers) and collaborates with scholars based in United States. R.J. Baer's co-authors include D.J. Schingoethe, K.M. Kasperson, D. P. Casper, A. R. Hippen and Joseph F. Frank and has published in prestigious journals such as Journal of Nutrition, Journal of Dairy Science and Journal of Food Science