Roberta Tardugno
About
Roberta Tardugno has authored 35 papers that have received a total of 497 indexed citations.
This includes 16 papers in Food Science, 9 papers in Plant Science and 8 papers in Biochemistry. The topics of these papers are Essential Oils and Antimicrobial Activity (13 papers), Phytochemicals and Antioxidant Activities (8 papers) and Phytochemistry and Biological Activities (5 papers). Roberta Tardugno is often cited by papers focused on Essential Oils and Antimicrobial Activity (13 papers), Phytochemicals and Antioxidant Activities (8 papers) and Phytochemistry and Biological Activities (5 papers) and collaborates with scholars based in Italy, Ecuador and Spain. Roberta Tardugno's co-authors include Stefania Benvenuti, Nicola Cicero, Federica Pellati, Teresa Gervasi and Rossella Vadalà and has published in prestigious journals such as Food Chemistry, Molecules and Nutrients.
In The Last Decade
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