Rodiana Nopianti
About
Rodiana Nopianti has authored 12 papers that have received a total of 104 indexed citations.
This includes 9 papers in Molecular Biology, 8 papers in Animal Science and Zoology and 7 papers in Food Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (9 papers), Meat and Animal Product Quality (8 papers) and Food Quality and Safety Studies (2 papers). Rodiana Nopianti is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (9 papers), Meat and Animal Product Quality (8 papers) and Food Quality and Safety Studies (2 papers) and collaborates with scholars based in Indonesia and Malaysia. Rodiana Nopianti's co-authors include Nurul Huda, Noryati Ismail, Azhar Mat Easa, A. Fazilah and Maggy Thenawidjaja Suhartono and has published in prestigious journals such as Journal of Food Science and Technology, CyTA - Journal of Food and International Food Research Journal
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