Rosa López
About
Rosa López has authored 77 papers that have received a total of 2.0k indexed citations.
This includes 74 papers in Food Science, 60 papers in Plant Science and 24 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (74 papers), Horticultural and Viticultural Research (59 papers) and Phytochemicals and Antioxidant Activities (24 papers). Rosa López is often cited by papers focused on Fermentation and Sensory Analysis (74 papers), Horticultural and Viticultural Research (59 papers) and Phytochemicals and Antioxidant Activities (24 papers) and collaborates with scholars based in Spain, Germany and Cuba. Rosa López's co-authors include Pilar Santamaría, Isabel López‐Alfaro, Lucía González‐Arenzana, Teresa Garde‐Cerdán and Ana Rosa Gutiérrez Viguera and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Applied Microbiology and Biotechnology
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