Rosemary Whyte
About
Rosemary Whyte has authored 7 papers that have received a total of 368 indexed citations.
This includes 7 papers in Food Science, 3 papers in Biotechnology and 2 papers in Molecular Biology. The topics of these papers are Salmonella and Campylobacter epidemiology (4 papers), Food Safety and Hygiene (4 papers) and Meat and Animal Product Quality (2 papers). Rosemary Whyte is often cited by papers focused on Salmonella and Campylobacter epidemiology (4 papers), Food Safety and Hygiene (4 papers) and Meat and Animal Product Quality (2 papers) and collaborates with scholars based in New Zealand and India. Rosemary Whyte's co-authors include John Hudson, Angela J. Cornelius, Nicola King, James F. Schumacher and Dianne Morrison and has published in prestigious journals such as Journal of Food Science, Journal of Applied Microbiology and Journal of Food Protection
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