Roy E. Martin
About
Roy E. Martin has authored 17 papers that have received a total of 886 indexed citations.
This includes 5 papers in Animal Science and Zoology, 4 papers in Food Science and 4 papers in Aquatic Science. The topics of these papers are Meat and Animal Product Quality (5 papers), Aquaculture Nutrition and Growth (4 papers) and Food Safety and Hygiene (3 papers). Roy E. Martin is often cited by papers focused on Meat and Animal Product Quality (5 papers), Aquaculture Nutrition and Growth (4 papers) and Food Safety and Hygiene (3 papers) and collaborates with scholars based in United States, France and Malaysia. Roy E. Martin's co-authors include George J. Flick, Gunnar Finne, R. Nickelson, R. R. Kifer and Robert D. Koons and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Journal of Food Science and Journal of Food Protection.
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