R.P. Clayton
About
R.P. Clayton has authored 8 papers that have received a total of 302 indexed citations.
This includes 5 papers in Animal Science and Zoology, 4 papers in Food Science and 2 papers in Biotechnology. The topics of these papers are Meat and Animal Product Quality (4 papers), Salmonella and Campylobacter epidemiology (2 papers) and Listeria monocytogenes in Food Safety (2 papers). R.P. Clayton is often cited by papers focused on Meat and Animal Product Quality (4 papers), Salmonella and Campylobacter epidemiology (2 papers) and Listeria monocytogenes in Food Safety (2 papers) and collaborates with scholars based in United States. R.P. Clayton's co-authors include John N. Sofos, Gary C. Smith, J. D. Tatum, K. E. Belk and R. A. Bowling and has published in prestigious journals such as Journal of Animal Science, Journal of Food Science and Journal of Food Protection
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