R.T. Marshall
About
R.T. Marshall has authored 151 papers that have received a total of 4.5k indexed citations.
This includes 69 papers in Food Science, 53 papers in Molecular Biology and 39 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (39 papers), Probiotics and Fermented Foods (33 papers) and Milk Quality and Mastitis in Dairy Cows (20 papers). R.T. Marshall is often cited by papers focused on Meat and Animal Product Quality (39 papers), Probiotics and Fermented Foods (33 papers) and Milk Quality and Mastitis in Dairy Cows (20 papers) and collaborates with scholars based in United States, United Kingdom and Philippines. R.T. Marshall's co-authors include M. E. Anderson, H. D. Naumann, W. C. Stringer, Hildegarde Heymann and H.E. Huff and has published in prestigious journals such as Annals of Internal Medicine, Applied and Environmental Microbiology and Journal of Chromatography A
In The Last Decade
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