Rui Duan
About
Rui Duan has authored 25 papers that have received a total of 1000 indexed citations.
This includes 16 papers in Biomaterials, 13 papers in Molecular Biology and 7 papers in Animal Science and Zoology. The topics of these papers are Collagen: Extraction and Characterization (15 papers), Protein Hydrolysis and Bioactive Peptides (9 papers) and Meat and Animal Product Quality (7 papers). Rui Duan is often cited by papers focused on Collagen: Extraction and Characterization (15 papers), Protein Hydrolysis and Bioactive Peptides (9 papers) and Meat and Animal Product Quality (7 papers) and collaborates with scholars based in China, Japan and The Netherlands. Rui Duan's co-authors include Kunihiko Konno, Lies Remeijer, Georges M. G. M. Verjans and Albert D. M. E. Osterhaus and has published in prestigious journals such as Food Chemistry, The Journal of Infectious Diseases and Food Hydrocolloids.
In The Last Decade
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