S E Mainzer
About
S E Mainzer has authored 13 papers that have received a total of 828 indexed citations.
This includes 8 papers in Molecular Biology, 5 papers in Food Science and 4 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (5 papers), Enzyme Production and Characterization (3 papers) and Bacterial Genetics and Biotechnology (3 papers). S E Mainzer is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Enzyme Production and Characterization (3 papers) and Bacterial Genetics and Biotechnology (3 papers) and collaborates with scholars based in United States. S E Mainzer's co-authors include Brian F. Schmidt, R. Mark Adams, Bert Poolman, Scott Power and Carolyn W. Slayman and has published in prestigious journals such as Journal of Biological Chemistry, Applied and Environmental Microbiology and Biochemical and Biophysical Research Communications
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