Sabine Léroy
About
Sabine Léroy has authored 84 papers that have received a total of 2.8k indexed citations.
This includes 41 papers in Molecular Biology, 28 papers in Biotechnology and 27 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (21 papers), Bacterial biofilms and quorum sensing (18 papers) and Microbial Metabolism and Applications (16 papers). Sabine Léroy is often cited by papers focused on Meat and Animal Product Quality (21 papers), Bacterial biofilms and quorum sensing (18 papers) and Microbial Metabolism and Applications (16 papers) and collaborates with scholars based in France, Morocco and United Kingdom. Sabine Léroy's co-authors include Régine Talòn, Isabelle Lebert, Mickaël Desvaux, Jean-Paul Chacornac and Aurore Vermassen and has published in prestigious journals such as Journal of Biological Chemistry, Applied and Environmental Microbiology and Scientific Reports
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