Samad Tavakoli
About
Samad Tavakoli has authored 15 papers that have received a total of 371 indexed citations.
This includes 6 papers in Molecular Biology, 5 papers in Animal Science and Zoology and 4 papers in Aquatic Science. The topics of these papers are Meat and Animal Product Quality (5 papers), Aquaculture Nutrition and Growth (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Samad Tavakoli is often cited by papers focused on Meat and Animal Product Quality (5 papers), Aquaculture Nutrition and Growth (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in China, Iran and Finland. Samad Tavakoli's co-authors include Hui Hong, Yongkang Luo, Yuqing Tan, Ehsan Daneshvar and Amit Bhatnagar and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Critical Reviews in Food Science and Nutrition
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