Sanghoon Kim
About
Sanghoon Kim has authored 76 papers that have received a total of 2.0k indexed citations.
This includes 29 papers in Biomaterials, 20 papers in Food Science and 17 papers in Organic Chemistry. The topics of these papers are biodegradable polymer synthesis and properties (14 papers), Food composition and properties (12 papers) and Food Chemistry and Fat Analysis (9 papers). Sanghoon Kim is often cited by papers focused on biodegradable polymer synthesis and properties (14 papers), Food composition and properties (12 papers) and Food Chemistry and Fat Analysis (9 papers) and collaborates with scholars based in United States, South Korea and Brazil. Sanghoon Kim's co-authors include H. N. Cheng, Atanu Biswas, Sang Ook Kang, Jaejung Ko and Sung Hyuk Park and has published in prestigious journals such as Macromolecules, The Journal of Physical Chemistry and Chemical Communications
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