Sang‐Hyeon Lee
About
Sang‐Hyeon Lee has authored 128 papers that have received a total of 1.7k indexed citations.
This includes 33 papers in Molecular Biology, 33 papers in Food Science and 26 papers in Aquatic Science. The topics of these papers are Food Quality and Safety Studies (27 papers), Seaweed-derived Bioactive Compounds (25 papers) and Enzyme Production and Characterization (16 papers). Sang‐Hyeon Lee is often cited by papers focused on Food Quality and Safety Studies (27 papers), Seaweed-derived Bioactive Compounds (25 papers) and Enzyme Production and Characterization (16 papers) and collaborates with scholars based in South Korea, United States and Japan. Sang‐Hyeon Lee's co-authors include Mihyang Kim, Dong‐Geun Lee, Hoon Eui Jeong, Min-Kyung Jang and Chang‐Suk Kong and has published in prestigious journals such as Journal of Biological Chemistry, ACS Nano and Applied Physics Letters
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