Scott M. Gregan

12 papers and 1.2k indexed citations i.

Scott M. Gregan has authored 12 papers that have received a total of 1.2k indexed citations. This includes 6 papers in Molecular Biology, 6 papers in Plant Science and 4 papers in Food Science. The topics of these papers are Horticultural and Viticultural Research (5 papers), Fermentation and Sensory Analysis (4 papers) and Phytochemicals and Antioxidant Activities (3 papers). Scott M. Gregan is often cited by papers focused on Horticultural and Viticultural Research (5 papers), Fermentation and Sensory Analysis (4 papers) and Phytochemicals and Antioxidant Activities (3 papers) and collaborates with scholars based in New Zealand, United Kingdom and Finland. Scott M. Gregan's co-authors include Brian R. Jordan, Christopher Winefield, Susan Galloway, Alun H. Davies and G. H. Davis and has published in prestigious journals such as Circulation, Journal of Agricultural and Food Chemistry and European Heart Journal