Seung-Min Yang
About
Seung-Min Yang has authored 45 papers that have received a total of 340 indexed citations.
This includes 35 papers in Molecular Biology, 26 papers in Food Science and 9 papers in Ecology. The topics of these papers are Identification and Quantification in Food (21 papers), Probiotics and Fermented Foods (21 papers) and Genomics and Phylogenetic Studies (15 papers). Seung-Min Yang is often cited by papers focused on Identification and Quantification in Food (21 papers), Probiotics and Fermented Foods (21 papers) and Genomics and Phylogenetic Studies (15 papers) and collaborates with scholars based in South Korea, China and United States. Seung-Min Yang's co-authors include Eiseul Kim, Hae‐Yeong Kim, Eun-Ji Cho, Junsu Kim and Ga-Young Lee and has published in prestigious journals such as Scientific Reports, Food Chemistry and International Journal of Molecular Sciences
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