Shai Barbut
About
Shai Barbut has authored 252 papers that have received a total of 8.3k indexed citations.
This includes 178 papers in Animal Science and Zoology, 125 papers in Food Science and 38 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (168 papers), Animal Nutrition and Physiology (75 papers) and Proteins in Food Systems (65 papers). Shai Barbut is often cited by papers focused on Meat and Animal Product Quality (168 papers), Animal Nutrition and Physiology (75 papers) and Proteins in Food Systems (65 papers) and collaborates with scholars based in Canada, United States and The Netherlands. Shai Barbut's co-authors include Alejandro G. Marangoni, Andrew J. Gravelle, Massimo F. Marcone, Parichat Hongsprabhas and Maya Davidovich‐Pinhas and has published in prestigious journals such as PLoS ONE, Scientific Reports and Carbohydrate Polymers
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