Shan Hong
About
Shan Hong has authored 31 papers that have received a total of 376 indexed citations.
This includes 12 papers in Molecular Biology, 7 papers in Food Science and 6 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Proteins in Food Systems (5 papers) and Tea Polyphenols and Effects (4 papers). Shan Hong is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Proteins in Food Systems (5 papers) and Tea Polyphenols and Effects (4 papers) and collaborates with scholars based in China, United States and South Korea. Shan Hong's co-authors include Songbai Liu, Yonghui Li, Yanting Shen, Yanfen Xue and Vermont P. Día and has published in prestigious journals such as Langmuir, Journal of Agricultural and Food Chemistry and Scientific Reports
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