Shengjie Li
About
Shengjie Li has authored 73 papers that have received a total of 1.2k indexed citations.
This includes 41 papers in Molecular Biology, 20 papers in Immunology and 12 papers in Food Science. The topics of these papers are Gut microbiota and health (18 papers), Invertebrate Immune Response Mechanisms (11 papers) and Probiotics and Fermented Foods (11 papers). Shengjie Li is often cited by papers focused on Gut microbiota and health (18 papers), Invertebrate Immune Response Mechanisms (11 papers) and Probiotics and Fermented Foods (11 papers) and collaborates with scholars based in China, Hong Kong and New Zealand. Shengjie Li's co-authors include Ping Jin, Tingtao Chen, Hua Wei, Fei Ma and Aoxiang Zhuge and has published in prestigious journals such as Nucleic Acids Research, The Journal of Immunology and Biomaterials
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