Shengkui Cheng
About
Shengkui Cheng has authored 104 papers that have received a total of 2.4k indexed citations.
This includes 26 papers in Food Science, 22 papers in Sociology and Political Science and 19 papers in Ecology. The topics of these papers are Food Waste Reduction and Sustainability (22 papers), Diverse Aspects of Tourism Research (14 papers) and Agriculture Sustainability and Environmental Impact (14 papers). Shengkui Cheng is often cited by papers focused on Food Waste Reduction and Sustainability (22 papers), Diverse Aspects of Tourism Research (14 papers) and Agriculture Sustainability and Environmental Impact (14 papers) and collaborates with scholars based in China, Denmark and United States. Shengkui Cheng's co-authors include Gang Liu, Ling‐en Wang, Xiaojie Liu, Yunyun Li and Qingwen Min and has published in prestigious journals such as Environmental Science & Technology, Renewable and Sustainable Energy Reviews and The Science of The Total Environment
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