Shodo Hara
About
Shodo Hara has authored 81 papers that have received a total of 1.4k indexed citations.
This includes 48 papers in Molecular Biology, 32 papers in Food Science and 24 papers in Biotechnology. The topics of these papers are Fungal and yeast genetics research (25 papers), Fermentation and Sensory Analysis (21 papers) and Biofuel production and bioconversion (21 papers). Shodo Hara is often cited by papers focused on Fungal and yeast genetics research (25 papers), Fermentation and Sensory Analysis (21 papers) and Biofuel production and bioconversion (21 papers) and collaborates with scholars based in Japan. Shodo Hara's co-authors include Katsuya Gomi, Haruhiko Mizoguchi, Yuzuru Iimura, Gakuzo Tamura and Kazuyoshi Kitano and has published in prestigious journals such as Gene, Bioscience Biotechnology and Biochemistry and Current Genetics
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