Shujuan Chen
About
Shujuan Chen has authored 98 papers that have received a total of 1.7k indexed citations.
This includes 26 papers in Food Science, 21 papers in Molecular Biology and 17 papers in Analytical Chemistry. The topics of these papers are Analytical chemistry methods development (15 papers), Pharmaceutical and Antibiotic Environmental Impacts (12 papers) and Probiotics and Fermented Foods (10 papers). Shujuan Chen is often cited by papers focused on Analytical chemistry methods development (15 papers), Pharmaceutical and Antibiotic Environmental Impacts (12 papers) and Probiotics and Fermented Foods (10 papers) and collaborates with scholars based in China, Taiwan and United States. Shujuan Chen's co-authors include Shuliang Liu, Likou Zou, Yong Yang, Aiping Liu and Xiaolin Ao and has published in prestigious journals such as Analytical Biochemistry, Langmuir and The Science of The Total Environment
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