Shuming Yang
About
Shuming Yang has authored 73 papers that have received a total of 1.6k indexed citations.
This includes 36 papers in Molecular Biology, 17 papers in Animal Science and Zoology and 16 papers in Food Science. The topics of these papers are Identification and Quantification in Food (19 papers), Meat and Animal Product Quality (13 papers) and Isotope Analysis in Ecology (12 papers). Shuming Yang is often cited by papers focused on Identification and Quantification in Food (19 papers), Meat and Animal Product Quality (13 papers) and Isotope Analysis in Ecology (12 papers) and collaborates with scholars based in China, United States and New Zealand. Shuming Yang's co-authors include Ailiang Chen, Yan Zhao, Zhenzhen Xu and Jing Qiu and has published in prestigious journals such as Blood, Journal of Hazardous Materials and Journal of Agricultural and Food Chemistry
In The Last Decade
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