Sigurjón Arason
About
Sigurjón Arason has authored 88 papers that have received a total of 1.9k indexed citations.
This includes 67 papers in Animal Science and Zoology, 41 papers in Aquatic Science and 34 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (67 papers), Aquaculture Nutrition and Growth (39 papers) and Protein Hydrolysis and Bioactive Peptides (29 papers). Sigurjón Arason is often cited by papers focused on Meat and Animal Product Quality (67 papers), Aquaculture Nutrition and Growth (39 papers) and Protein Hydrolysis and Bioactive Peptides (29 papers) and collaborates with scholars based in Iceland, Vietnam and Norway. Sigurjón Arason's co-authors include Kolbrún Sveinsdóttir, María Guðjónsdóttir, Kristín Anna Þórarinsdóttir, Magnea G. Karlsdóttir and Guðjón Þorkelsson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Cleaner Production and Food Chemistry
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