Sofie Saerens
About
Sofie Saerens has authored 17 papers that have received a total of 1.6k indexed citations.
This includes 15 papers in Food Science, 13 papers in Molecular Biology and 4 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (15 papers), Fungal and yeast genetics research (11 papers) and Metabolic Engineering and Synthetic Biology (6 papers). Sofie Saerens is often cited by papers focused on Fermentation and Sensory Analysis (15 papers), Fungal and yeast genetics research (11 papers) and Metabolic Engineering and Synthetic Biology (6 papers) and collaborates with scholars based in Belgium, Denmark and United States. Sofie Saerens's co-authors include Freddy R. Delvaux, Kevin J. Verstrepen, Johan M. Thevelein, Pieter J. Verbelen and Sebastiaan E. Van Mulders and has published in prestigious journals such as Journal of Biological Chemistry, Applied and Environmental Microbiology and Applied Microbiology and Biotechnology
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