Srikanjana Klayraung
About
Srikanjana Klayraung has authored 15 papers that have received a total of 348 indexed citations.
This includes 9 papers in Food Science, 5 papers in Molecular Biology and 5 papers in Plant Science. The topics of these papers are Essential Oils and Antimicrobial Activity (5 papers), Probiotics and Fermented Foods (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Srikanjana Klayraung is often cited by papers focused on Essential Oils and Antimicrobial Activity (5 papers), Probiotics and Fermented Foods (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in Thailand, Austria and United States. Srikanjana Klayraung's co-authors include Siriporn Okonogi, Helmut Viernstein, Supanna Techasakul, Veerasak Punyapornwithaya and Herbert Kiss and has published in prestigious journals such as International Journal of Pharmaceutics, BJOG An International Journal of Obstetrics & Gynaecology and Pharmaceutics.
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