Steve A. James

About

Steve A. James has authored 33 papers that have received a total of 1.5k indexed citations. This includes 26 papers in Molecular Biology, 22 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (19 papers), Yeasts and Rust Fungi Studies (17 papers) and Fungal and yeast genetics research (12 papers). Steve A. James is often cited by papers focused on Fermentation and Sensory Analysis (19 papers), Yeasts and Rust Fungi Studies (17 papers) and Fungal and yeast genetics research (12 papers) and collaborates with scholars based in United Kingdom, United States and France. Steve A. James's co-authors include Ian N. Roberts, Matthew Collins, Christopher J. Bond, Simon R. Carding and Malcolm Stratford and has published in prestigious journals such as Nature, Food Chemistry and Frontiers in Immunology.

In The Last Decade

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