Susan W. Arendt
About
Susan W. Arendt has authored 63 papers that have received a total of 995 indexed citations.
This includes 18 papers in Food Science, 14 papers in Tourism, Leisure and Hospitality Management and 12 papers in Organizational Behavior and Human Resource Management. The topics of these papers are Hospitality and Tourism Education (13 papers), Food Safety and Hygiene (13 papers) and Organic Food and Agriculture (7 papers). Susan W. Arendt is often cited by papers focused on Hospitality and Tourism Education (13 papers), Food Safety and Hygiene (13 papers) and Organic Food and Agriculture (7 papers) and collaborates with scholars based in United States, Malaysia and Costa Rica. Susan W. Arendt's co-authors include Catherine Strohbehn, Mary B. Gregoire, Jin Hyun Jun, Eric A. Brown and Tianshu Zheng and has published in prestigious journals such as International Journal of Environmental Research and Public Health, Appetite and International Journal of Hospitality Management
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