Susanne Jacobsen
About
Susanne Jacobsen has authored 64 papers that have received a total of 2.4k indexed citations.
This includes 31 papers in Molecular Biology, 18 papers in Food Science and 15 papers in Plant Science. The topics of these papers are Spectroscopy and Chemometric Analyses (14 papers), Probiotics and Fermented Foods (13 papers) and Meat and Animal Product Quality (8 papers). Susanne Jacobsen is often cited by papers focused on Spectroscopy and Chemometric Analyses (14 papers), Probiotics and Fermented Foods (13 papers) and Meat and Animal Product Quality (8 papers) and collaborates with scholars based in Denmark, Czechia and United States. Susanne Jacobsen's co-authors include Birte Svensson, Ib Søndergaard, Marianne Petersen, Jørgen Nedergaard Larsen and Henning Løwenstein and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry
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