S.-Y. Yang
About
S.-Y. Yang has authored 13 papers that have received a total of 486 indexed citations.
This includes 8 papers in Plant Science, 7 papers in Molecular Biology and 5 papers in Food Science. The topics of these papers are Gamma-Aminobutyric Acid Metabolism in Plants (6 papers), Probiotics and Fermented Foods (5 papers) and Biochemical Analysis and Sensing Techniques (3 papers). S.-Y. Yang is often cited by papers focused on Gamma-Aminobutyric Acid Metabolism in Plants (6 papers), Probiotics and Fermented Foods (5 papers) and Biochemical Analysis and Sensing Techniques (3 papers) and collaborates with scholars based in China. S.-Y. Yang's co-authors include Ren Lai, Keyun Zhang, Zhaoxin Lu and Fengxia Lü and has published in prestigious journals such as Molecules, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY and LWT
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