T. C. Somers
About
T. C. Somers has authored 33 papers that have received a total of 1.6k indexed citations.
This includes 25 papers in Food Science, 19 papers in Plant Science and 10 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (25 papers), Horticultural and Viticultural Research (18 papers) and Phytochemicals and Antioxidant Activities (10 papers). T. C. Somers is often cited by papers focused on Fermentation and Sensory Analysis (25 papers), Horticultural and Viticultural Research (18 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in Australia and United States. T. C. Somers's co-authors include Michael E. Evans, K. F. Pocock, Thomas E. Rawson, James D. White and Eric Vérette and has published in prestigious journals such as Nature, Endocrinology and Journal of Medicinal Chemistry
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