Takayuki Momma
About
Takayuki Momma has authored 17 papers that have received a total of 480 indexed citations.
This includes 11 papers in Plant Science, 10 papers in Molecular Biology and 6 papers in Food Science. The topics of these papers are Fermentation and Sensory Analysis (6 papers), Fungal and yeast genetics research (5 papers) and Phytase and its Applications (5 papers). Takayuki Momma is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Fungal and yeast genetics research (5 papers) and Phytase and its Applications (5 papers) and collaborates with scholars based in Japan, Cambodia and Slovakia. Takayuki Momma's co-authors include Yukio Tamai, Hiroyuki Yoshimoto, Chikafusa Fukazawa, Daisuke Fujiwara and Yoshinobu Kaneko and has published in prestigious journals such as Nucleic Acids Research, Journal of Biological Chemistry and Biochemical and Biophysical Research Communications
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