Taner Baysal
About
Taner Baysal has authored 63 papers that have received a total of 1.9k indexed citations.
This includes 35 papers in Food Science, 30 papers in Biotechnology and 24 papers in Plant Science. The topics of these papers are Microbial Inactivation Methods (27 papers), Food Drying and Modeling (21 papers) and Postharvest Quality and Shelf Life Management (16 papers). Taner Baysal is often cited by papers focused on Microbial Inactivation Methods (27 papers), Food Drying and Modeling (21 papers) and Postharvest Quality and Shelf Life Management (16 papers) and collaborates with scholars based in Türkiye, Italy and The Netherlands. Taner Baysal's co-authors include Fılız İçıer, Aslıhan Demirdöven, Hasan Yıldız, Hamza Bozkır and Seda Ersus and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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