Telma L. G. Lemos
About
Telma L. G. Lemos has authored 200 papers that have received a total of 4.5k indexed citations.
This includes 112 papers in Molecular Biology, 66 papers in Plant Science and 47 papers in Food Science. The topics of these papers are Essential Oils and Antimicrobial Activity (43 papers), Enzyme Immobilization Techniques (38 papers) and Natural product bioactivities and synthesis (29 papers). Telma L. G. Lemos is often cited by papers focused on Essential Oils and Antimicrobial Activity (43 papers), Enzyme Immobilization Techniques (38 papers) and Natural product bioactivities and synthesis (29 papers) and collaborates with scholars based in Brazil, Spain and United States. Telma L. G. Lemos's co-authors include Raimundo Braz‐Filho, Otília Deusdênia Loiola Pessoa, Francisco José Queiroz Monte, Marcos Carlos de Mattos and Gilvandete M. P. Santiago and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and International Journal of Molecular Sciences
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