Teresa Lima
About
Teresa Lima has authored 10 papers that have received a total of 325 indexed citations.
This includes 7 papers in Plant Science, 7 papers in Food Science and 3 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (7 papers), Horticultural and Viticultural Research (7 papers) and Wine Industry and Tourism (3 papers). Teresa Lima is often cited by papers focused on Fermentation and Sensory Analysis (7 papers), Horticultural and Viticultural Research (7 papers) and Wine Industry and Tourism (3 papers) and collaborates with scholars based in Portugal, France and Slovenia. Teresa Lima's co-authors include Célia Pais, Ricardo Franco‐Duarte, Dorit Elisabeth Schuller, Alain Blaise and Mary T. Kelly and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
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