Tian Cheng-rui

42 papers and 713 indexed citations i.

About

Tian Cheng-rui has authored 42 papers that have received a total of 713 indexed citations. This includes 21 papers in Food Science, 19 papers in Biochemistry and 15 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (19 papers), Fermentation and Sensory Analysis (6 papers) and Essential Oils and Antimicrobial Activity (6 papers). Tian Cheng-rui is often cited by papers focused on Phytochemicals and Antioxidant Activities (19 papers), Fermentation and Sensory Analysis (6 papers) and Essential Oils and Antimicrobial Activity (6 papers) and collaborates with scholars based in China. Tian Cheng-rui's co-authors include Jiyang Luo, Tingting Ma, Jicheng Zhan, Yue-hong Lu and Xiangyu Sun and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.

In The Last Decade

Fields of papers published by Tian Cheng-rui

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Tian Cheng-rui

Since Specialization
Citations
Rankless by CCL
2025