Timothy P. Guinee
About
Timothy P. Guinee has authored 75 papers that have received a total of 3.9k indexed citations.
This includes 66 papers in Food Science, 21 papers in Molecular Biology and 21 papers in Agronomy and Crop Science. The topics of these papers are Probiotics and Fermented Foods (49 papers), Proteins in Food Systems (40 papers) and Milk Quality and Mastitis in Dairy Cows (20 papers). Timothy P. Guinee is often cited by papers focused on Probiotics and Fermented Foods (49 papers), Proteins in Food Systems (40 papers) and Milk Quality and Mastitis in Dairy Cows (20 papers) and collaborates with scholars based in Ireland, Serbia and Belgium. Timothy P. Guinee's co-authors include Patrick F. Fox, Martin G. Wilkinson, Mark A. Fenelon, E. Mulholland and Alan L. Kelly and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Food Hydrocolloids
In The Last Decade
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