Tingting Wang
About
Tingting Wang has authored 211 papers that have received a total of 3.8k indexed citations.
This includes 77 papers in Molecular Biology, 40 papers in Plant Science and 31 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (15 papers), Gut microbiota and health (10 papers) and Probiotics and Fermented Foods (9 papers). Tingting Wang is often cited by papers focused on Phytochemicals and Antioxidant Activities (15 papers), Gut microbiota and health (10 papers) and Probiotics and Fermented Foods (9 papers) and collaborates with scholars based in China, United States and Hong Kong. Tingting Wang's co-authors include Wenyuan Gao, Xia Li, Xiaolong Shao, Xin Deng and Yingchao Zhang and has published in prestigious journals such as Journal of Biological Chemistry, Nature Communications and The Journal of Immunology.
In The Last Decade
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