Tiziana Fornari
About
Tiziana Fornari has authored 127 papers that have received a total of 3.2k indexed citations.
This includes 61 papers in Biomedical Engineering, 36 papers in Organic Chemistry and 32 papers in Food Science. The topics of these papers are Phase Equilibria and Thermodynamics (59 papers), Chemical Thermodynamics and Molecular Structure (25 papers) and Phytochemicals and Antioxidant Activities (22 papers). Tiziana Fornari is often cited by papers focused on Phase Equilibria and Thermodynamics (59 papers), Chemical Thermodynamics and Molecular Structure (25 papers) and Phytochemicals and Antioxidant Activities (22 papers) and collaborates with scholars based in Spain, Argentina and Bulgaria. Tiziana Fornari's co-authors include Guillermo Reglero, Mónica R. García‐Risco, Elena Ibáñez, David Villanueva-Bermejo and Gonzalo Vicente and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Chemical Engineering Journal
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