T.M. Gleeson

16 papers and 286 indexed citations i.

T.M. Gleeson has authored 16 papers that have received a total of 286 indexed citations. This includes 11 papers in Food Science, 7 papers in Animal Science and Zoology and 5 papers in Molecular Biology. The topics of these papers are Salmonella and Campylobacter epidemiology (7 papers), Probiotics and Fermented Foods (6 papers) and Animal Nutrition and Physiology (6 papers). T.M. Gleeson is often cited by papers focused on Salmonella and Campylobacter epidemiology (7 papers), Probiotics and Fermented Foods (6 papers) and Animal Nutrition and Physiology (6 papers) and collaborates with scholars based in Canada, United States and Japan. T.M. Gleeson's co-authors include S. Stavrić, B. Blanchfield, Hilliard Pivnick, William H. Ross and Paul Mayers and has published in prestigious journals such as Applied and Environmental Microbiology, Toxicon and Journal of Food Protection