Tomoyuki Oki
About
Tomoyuki Oki has authored 62 papers that have received a total of 2.7k indexed citations.
This includes 44 papers in Biochemistry, 19 papers in Food Science and 14 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (39 papers), Antioxidant Activity and Oxidative Stress (15 papers) and Food Quality and Safety Studies (12 papers). Tomoyuki Oki is often cited by papers focused on Phytochemicals and Antioxidant Activities (39 papers), Antioxidant Activity and Oxidative Stress (15 papers) and Food Quality and Safety Studies (12 papers) and collaborates with scholars based in Japan, Israel and Egypt. Tomoyuki Oki's co-authors include Ikuo Suda, Mami Masuda, Yoichi Nishiba, Norihiko Terahara and Jun Takebayashi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, The Plant Journal and Food Chemistry
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