U. C. Lohani
About
U. C. Lohani has authored 38 papers that have received a total of 468 indexed citations.
This includes 17 papers in Food Science, 13 papers in Plant Science and 12 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (12 papers), Food composition and properties (9 papers) and Postharvest Quality and Shelf Life Management (6 papers). U. C. Lohani is often cited by papers focused on Phytochemicals and Antioxidant Activities (12 papers), Food composition and properties (9 papers) and Postharvest Quality and Shelf Life Management (6 papers) and collaborates with scholars based in India, United States and Ireland. U. C. Lohani's co-authors include Kasiviswanathan Muthukumarappan, Navin Chandra Shahi, Anupama Singh, Anil Kumar and J. P. Pandey and has published in prestigious journals such as Bioresource Technology, Critical Reviews in Food Science and Nutrition and International Journal of Biological Macromolecules
In The Last Decade
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U. C. Lohani
452 citations, 35 papers
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