V. M. Ghorpade
About
V. M. Ghorpade has authored 13 papers that have received a total of 591 indexed citations.
This includes 5 papers in Biomaterials, 5 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Meat and Animal Product Quality (4 papers), Microencapsulation and Drying Processes (4 papers) and Nanocomposite Films for Food Packaging (4 papers). V. M. Ghorpade is often cited by papers focused on Meat and Animal Product Quality (4 papers), Microencapsulation and Drying Processes (4 papers) and Nanocomposite Films for Food Packaging (4 papers) and collaborates with scholars based in United States, India and Canada. V. M. Ghorpade's co-authors include Milford A. Hanna, Aristippos Gennadios, Daren P. Cornforth, Curtis L. Weller and D. K. Salunkhe and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Critical Reviews in Food Science and Nutrition and Journal of Food Science
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