V. Romeo
About
V. Romeo has authored 13 papers that have received a total of 452 indexed citations.
This includes 8 papers in Food Science, 6 papers in Molecular Biology and 5 papers in Biomedical Engineering. The topics of these papers are Advanced Chemical Sensor Technologies (5 papers), Meat and Animal Product Quality (5 papers) and Probiotics and Fermented Foods (5 papers). V. Romeo is often cited by papers focused on Advanced Chemical Sensor Technologies (5 papers), Meat and Animal Product Quality (5 papers) and Probiotics and Fermented Foods (5 papers) and collaborates with scholars based in Italy. V. Romeo's co-authors include M. Ziino, Antonella Verzera, Concetta Condurso, Gianluca Tripodi and Daniele Giuffrida and has published in prestigious journals such as Food Chemistry, Journal of the Science of Food and Agriculture and Analytical and Bioanalytical Chemistry
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