Valérie Tomao
About
Valérie Tomao has authored 41 papers that have received a total of 1.9k indexed citations.
This includes 21 papers in Organic Chemistry, 19 papers in Food Science and 16 papers in Biochemistry. The topics of these papers are Edible Oils Quality and Analysis (19 papers), Phytochemicals and Antioxidant Activities (13 papers) and Essential Oils and Antimicrobial Activity (9 papers). Valérie Tomao is often cited by papers focused on Edible Oils Quality and Analysis (19 papers), Phytochemicals and Antioxidant Activities (13 papers) and Essential Oils and Antimicrobial Activity (9 papers) and collaborates with scholars based in France, Morocco and Algeria. Valérie Tomao's co-authors include Farid Chemat, Olivier Dangles, Karine Ruiz, Matthieu Virot and Christian Giniès and has published in prestigious journals such as Langmuir, Journal of Agricultural and Food Chemistry and Food Chemistry
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