Viktoria Olsson
About
Viktoria Olsson has authored 26 papers that have received a total of 520 indexed citations.
This includes 8 papers in Animal Science and Zoology, 5 papers in Food Science and 4 papers in Physiology. The topics of these papers are Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (5 papers) and Nutrition and Health in Aging (4 papers). Viktoria Olsson is often cited by papers focused on Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (5 papers) and Nutrition and Health in Aging (4 papers) and collaborates with scholars based in Sweden, Denmark and Norway. Viktoria Olsson's co-authors include Karin Wendin, Maria Nyberg, Kerstin Lundström, Jana Picková and Håkan S. Andersson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Vision Research and International Journal of Environmental Research and Public Health
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