Voltaire Sant’Anna
About
Voltaire Sant’Anna has authored 76 papers that have received a total of 1.3k indexed citations.
This includes 50 papers in Food Science, 17 papers in Plant Science and 16 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (17 papers), Sensory Analysis and Statistical Methods (12 papers) and Phytochemicals and Antioxidant Activities (11 papers). Voltaire Sant’Anna is often cited by papers focused on Probiotics and Fermented Foods (17 papers), Sensory Analysis and Statistical Methods (12 papers) and Phytochemicals and Antioxidant Activities (11 papers) and collaborates with scholars based in Brazil and France. Voltaire Sant’Anna's co-authors include Adriano Brandelli, Lígia Damasceno Ferreira Marczak, Ana Paula Folmer Corrêa, Isabel Cristina Tessaro and Patrícia da Silva Malheiros and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Pharmaceutics
In The Last Decade
Explore authors with similar magnitude of impact
Top countries impacted by papers by Cai Liu Top countries impacted by papers by A. Bertin Top fields papers by P.H.A. Mutsaers are about Top fields papers by Mônica Yuri Takito are about Top journals papers by Jiazhong Li are published in Top fields papers by Yanwen Wang are about Top fields papers by Amanda E. Schwint are about Top fields papers by Idania Rodeiro are about