W. D. Slanger
About
W. D. Slanger has authored 48 papers that have received a total of 640 indexed citations.
This includes 22 papers in Animal Science and Zoology, 16 papers in Agronomy and Crop Science and 10 papers in Genetics. The topics of these papers are Meat and Animal Product Quality (14 papers), Animal Nutrition and Physiology (13 papers) and Genetic and phenotypic traits in livestock (10 papers). W. D. Slanger is often cited by papers focused on Meat and Animal Product Quality (14 papers), Animal Nutrition and Physiology (13 papers) and Genetic and phenotypic traits in livestock (10 papers) and collaborates with scholars based in United States. W. D. Slanger's co-authors include M. J. Marchello, P. T. Berg, J. E. Tilton, David Milne and J. D. Kirsch and has published in prestigious journals such as Journal of Nutrition, Journal of Dairy Science and Biology of Reproduction
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