Wai Lin Siew
About
Wai Lin Siew has authored 22 papers that have received a total of 460 indexed citations.
This includes 14 papers in Food Science, 6 papers in Organic Chemistry and 5 papers in Molecular Biology. The topics of these papers are Food Chemistry and Fat Analysis (13 papers), Proteins in Food Systems (7 papers) and Edible Oils Quality and Analysis (6 papers). Wai Lin Siew is often cited by papers focused on Food Chemistry and Fat Analysis (13 papers), Proteins in Food Systems (7 papers) and Edible Oils Quality and Analysis (6 papers) and collaborates with scholars based in Malaysia. Wai Lin Siew's co-authors include Kien Yoo Cheah, Thomas Shean Yaw Choong, Ainie Kuntom, Luqman Chuah Abdullah and Raznim Arni Abd Razak and has published in prestigious journals such as Journal of Food Science, Journal of the Science of Food and Agriculture and Journal of the American Oil Chemists Society
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