Wei‐Cai Zeng
About
Wei‐Cai Zeng has authored 85 papers that have received a total of 2.0k indexed citations.
This includes 29 papers in Molecular Biology, 25 papers in Biochemistry and 22 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (25 papers), Food composition and properties (15 papers) and Protein Hydrolysis and Bioactive Peptides (11 papers). Wei‐Cai Zeng is often cited by papers focused on Phytochemicals and Antioxidant Activities (25 papers), Food composition and properties (15 papers) and Protein Hydrolysis and Bioactive Peptides (11 papers) and collaborates with scholars based in China, Canada and United States. Wei‐Cai Zeng's co-authors include Qiang He, Zhilong Yu, Qun Sun, Haoxiang Gao and Nan Chen and has published in prestigious journals such as Angewandte Chemie International Edition, Chemistry of Materials and Analytical Chemistry
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